Tradition Gets a Makeover: New Sustainable Packaging for Clerici Liquid Rennet
At Caglificio Clerici, we understand that every activity we undertake has a significant impact on the environment and the people […]
It’s time for INgredients!
We are proud to have launched the INgredients project, a communication project created to introduce consumers to the world of our ingredients: rennet, cultures and probiotics.
The INgredients project aims to inform, educate and raise awareness of the importance of our ingredients, and learn about their applications – as our mission dictates – in support of healthy and good nutrition and well-being.
Rennet, cultures and probiotics are also present in the foods and drinks we consume every day, but not everybody knows what they are, their history, and their characteristics and, how they can be used in the making of the finished products that we find on our tables and in our homes every day.
INgredients is the in-between ingredients and finished products to tell consumers about the success stories of our partners, learn more about their products and discover an important part of the supply chain hidden behind a label.
From today the new website ingredients.saccosystem.com is online, and we also land on Instagram and Facebook and from Sunday 25 October you will find us on TV and radio from 2 November on the Mediaset Group networks with our commercial “Your wellbeing has a lot of answers “.
Ti potrebbe interessare
Annatto, the natural
colourant for your cheeses!
What is annatto and where does it come from? Annatto, otherwise known as Norbixin, Orlean or Natural Orange (industrial reference number E 160b) is a yellow-reddish […]
Natamycin, the preservative that protects cheeses from mould and fungi
What Natamycin is and what is it for Natamycin (indicated on the label as preservative E235) is a chemical, antibiotic and […]